Join McGee's Tavern & Grille for the longest running and biggest crawfish boil in Chicago!
Saturday, May 17 • Doors Open at 11:00 AM!
Get ready to pinch, peel, and party as we bring over 2,500 pounds of juicy crawfish straight from the Bayou to the Windy City! This is Chicago’s longest-running crawfish boil, and we’re turning up the heat with a full day of Southern flavors and festival vibes.
Feast on:
- Crawfish and all the fixin's (corn on the cob, red potatoes, andouille sausage) - while supplies last!
- Jambalaya
- Red beans & rice
- Cornbread
Your ticket covers your all-you-can-eat crawfish feast while supplies last, and one (1) welcome drink.
The party starts at 11:00 AM! Featuring:
- Live music to keep the good times rollin'
- Hurricanes and other specialty cocktails
- Ice cold beer
- Beads
- Giveaways
- Photo ops
- High-energy atmosphere all day
This event sells out fast, so get your tickets now, arrive early, grab a seat, and get ready for a Louisiana-style feast like no other!
Laissez les bons temps rouler!
